Crusty bread

Its winter and the radiator in my apartment is so lukewarm, I put my dough on top of it to rise. 2.5 tsp. active dry yeast 1 tbsp. sugar 1.25 cups warm water (about 100 degrees F should do) 1.5 tsp. kosher salt 2.5 cups All-Purpose Flour Combine yeast, sugar, and warm water in the…

Apple Blueberry Tartlets   

Don’t let that last handful of blueberries and that lonely apple in the bottom of the crisper get all mushy and fuzzy. Keep a roll of frozen sweet pastry for just this purpose, to reduce food waste and to create a few tasty pies to nibble on. You can find mini tartlet pans here or a…